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Update On CycloSporiasis Outbreak Released By MDHHS
Tate Survance
Mon, 06 Jul 2026 10:17:19 EDT
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Michigan health officials are urging residents and food service operators to take extra precautions as a growing outbreak of cyclosporiasis continues across Southeast Michigan.
The Michigan Department of Health and Human Services says 572 cases have now been confirmed statewide as of July fourth. That's a sharp increase from 170 cases reported just four days earlier. The highest number of illnesses has been reported in Monroe, Lenawee, Washtenaw, Wayne, Shiawassee, Jackson, Oakland and Livingston counties.
Investigators continue working with local health departments and the Michigan Department of Agriculture and Rural Development to identify the source of the outbreak. Officials say no specific produce item, grower or supplier has been linked to the illnesses.
Cyclosporiasis is a parasitic intestinal infection typically spread through contaminated food or water. Symptoms often begin about a week after exposure and commonly include severe watery diarrhea that can last for weeks if left untreated. While most people recover, the illness can lead to dangerous dehydration, especially among young children, older adults and people with weakened immune systems.
As a precaution, state health officials recommend using whole heads of lettuce instead of bagged salad mixes, thoroughly washing fresh herbs, onions and other produce under running water, and cooking fresh vegetables whenever possible. Heating food to at least 158 degrees Fahrenheit is effective at killing the Cyclospora parasite.
Officials also continue to encourage proper handwashing, cleaning food preparation surfaces, refrigerating cut produce promptly, and contacting a health care provider if persistent diarrhea develops. The infection is treatable with antibiotics, along with rest and proper hydration.
